Top 10 Things to Have When Learning to Make Sushi

Sushi Rolling Mat

Sushi Rolling Mat

A bamboo mat for rolling perfect sushi rolls.

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Sushi Knife

A sharp, specialized sushi knife for precise slicing of fish and vegetables.

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Rice Paddle

A non-stick paddle to evenly spread and mix sushi rice.

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Sushi Rice

High-quality, short-grain sushi rice for authentic taste and texture.

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Nori Sheets

Dried seaweed sheets essential for rolling sushi.

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Rice Vinegar

Rice vinegar to season sushi rice and add authentic flavor.

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Fish or Seafood

Fish or Seafood

Fresh fish or seafood options like salmon, tuna, or shrimp for sushi rolls.

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Wasabi and Soy Sauce

Wasabi and Soy Sauce

Traditional condiments to complement your sushi creations.

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Pickled Ginger

A palate cleanser to enjoy between different sushi rolls.

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Cutting Board

A durable cutting board for prepping sushi ingredients.

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