Top 10 Things to Have for Pickling Vegetables at Home

Mason Jars

Glass mason jars are essential for storing pickled vegetables.

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Vinegar

White or apple cider vinegar is the base for most pickling brines.

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Salt

Pickling salt is free of additives and essential for proper fermentation.

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Spices

Mustard seeds, dill, garlic, and peppercorns add flavor to pickles.

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Fresh Vegetables

Fresh Vegetables

Cucumbers, carrots, and onions are popular choices for pickling.

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Water

Filtered water helps dissolve salt and blend brine flavors.

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Funnel

A funnel makes it easy to pour brine into jars without spilling.

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Tongs

Use tongs to handle hot jars and prevent contamination.

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Pickling Weights

Pickling Weights

Weights keep vegetables submerged in brine to prevent spoilage.

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Labels

Labeling jars helps keep track of flavors and pickling dates.

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